
Railroad dining
Nicky and I shared a meal at Railroad, a delightful cafĂ©-restaurant on Morning Lane in Hackney.…
Nicky and I shared a meal at Railroad, a delightful cafĂ©-restaurant on Morning Lane in Hackney.…
Side dish of Fennel, Thyme, Lemons, Olives, Olive Oil and Sea Salt ready for roasting. Chopped…
Borlotti Beans, pressure cooked. Smoked Pancetta, Onions, Garlic, Celery, Fresh Thyme, Bayleaf, Burdock Root, all cooked…
Courtesy of Nicky Clinch: ‘A puree of chestnuts cooked in Oatly (Oat milk) & Vanilla, sweetened…
A weekend brunch of Plaice, dusted with White Flour and Sea Salt, Panfried in Olive Oil…
The pickling of turnips, known as ‘senmaizuke,’ began in Kyoto on Tuesday, the first day of…
Skins of Roasted Pumpkin, made into tempura with a batter of Plain Flour, Arrowroot, Sea Salt,…
Roasted Cherry Tomatoes with Olive Oil, Sea Salt and Balsamic Vinegar.
Roasted Pumpkin and Sweet Potato Soup garnished with Creme Fraiche, Toasted Sesame Seeds and Chopped Parsley.…
Junko Shiomi’s homemade Apple chutney (left) & Jam (right). In Junko’s words: ‘We’ve got a lot…