
Tempeh Stew
A delicious Tempeh Stew with Onions and Arame, served with Red Rice with Furikake and Mange…
A delicious Tempeh Stew with Onions and Arame, served with Red Rice with Furikake and Mange…
Coming up: ‘Soup Kitchen No.2:’ the second in a series of Monday Evening cooking classes held…
A simple, but delightfully nourishing lunch prepared for participants of the Foundation Course on Saturday, under…
I took a visit to a recently opened cafe in the back streets of Stoke Newington,…
I came across an interview with David Lynch, in a recent copy of Stool Pigeon. In…
A very satisfying Autumn plate: Panfried Coley fillet on a bed of Aduki Bean Stew (with…
A simple autumn meal, with a seared Tuna fillet accompanied by Five-taste-Rice (Short Grain Rice with…
Salmon fillet pieces bathing in a homemade Teriyaki Marinade whipped up by Nicky Clinch, made with…
A day or two has passed since the mighty All Blacks came through all manner of…
Taken from Vivian Goldschmidt’s ‘Save Our Bones’ website. Thanks to Simon Ashdown for the link. ‘Did…