Simon’s Breakfast
Thank you to Simon Ashdown for passing on these delightful Breakfast images, an innovative twist on…
Author: Kevin
Babajaan Tagine
A meal shared with Sandra & Ikena from Babajaan, Coretta & Harjap. Lamb, Medjoul Date, Chickpea…
Canja de Galinha
A recipe for a typical Portuguese soup made by Sandra Moleirinho’s mother called ‘Canja de Galinha’…
Autumn Roasted Vegetables
Carrots, Sweet Potato & Beetroot about to be roasted in Olive Oil with Rosemary, Garlic, Sea…
‘I cook, therefore I am’
Near the end of a talk by Food Scientist Heribert Watze about the ‘hidden brain’ in…
Francoise’ Banana Cake
Francoise Auvray baked a delicious, refined sugar-free Banana Cake during a recent Suffolk Yoga retreat with…
Wilton Way Café
I love it when good Cafe breakfast food starts appearing in London. This Mushroom, Garlic and…
Foundation Course lunch
Fresh from cooking a lunch today for participants of the Foundation Course, I’m still buzzing! I…
Suffolk Yoga Retreat
I spent a weekend assisting Francoise Auvray in the kitchen, in support of an Autumn Yoga…
Rat in Mi Kitchen
‘There’s a Rat in mi kitchen What am I gonna do? There’s a Rat in mi…