Autumn lunch
Roasted Pumpkin and Sweet Potato Soup garnished with Creme Fraiche, Toasted Sesame Seeds and Chopped Parsley.…
Category: soups
Soup Kitchen No.2
Coming up: ‘Soup Kitchen No.2:’ the second in a series of Monday Evening cooking classes held…
Foundation Course lunch
A simple, but delightfully nourishing lunch prepared for participants of the Foundation Course on Saturday, under…
Soup Kitchen No.1
Participants of the first Soup Kitchen session at Happy Kitchen prepare Celeriac for the Soup: a…
Mutsuko Saturday lunch
Mutsuko leads the class through a delicious, simple lunch meal of one-pot Nabe made with Carrots,…
One-pot Wonder
A wonderful Udon Rice Noodle broth created by Nicky Clinch, with Onions, Leeks, Carrots, Celery, Tempeh,…
Olive et Gourmando
Lunch in the sunshine at Olive et Gourmando, a restaurant/café in Montreal. A Soup of Roasted…
Quick Miso Soup
I’m experimenting with simple, quick lunch Miso soups. This one, made with leftover Sweet Potato cooking…
Summer Noodle Broth
A Kombu Dashi with Udon Rice Noodles, Homegrown Zucchini, Shiitake Mushrooms, Peas, Green Chilli and Smoked…
Invigorating Udon Soup
A delicious Udon Noodle Soup prepared by Nicky Clinch, following the ‘treasures from Land & Sea’…