Rakhi’s Mackerel on Toast
A delicious snack courtesy of Rakhi: Smoked Mackerel, Philadelphia Cheese, Yoghurt, Horseradish Sauce, Lemon Juice, served…
Category: fish
Sunday Brunch
Panfried Gurnard fillet, Red Rice with Currants and Toasted Almonds, Pureed Squash, Steamed Rainbow Chard with…
Christmas Tide
Nicky and I spent the weekend at the delightful Highfield Studios in Wells-next-the-Sea in Norfolk, which…
Stir-fried Squid
with Squash, Kale, Red Onions, Garlic, Chillis and Black Sesame Seeds, courtesy of Nicky Clinch.
Panfried Plaice
A weekend brunch of Plaice, dusted with White Flour and Sea Salt, Panfried in Olive Oil…
Coley & Aduki Bean Stew
A very satisfying Autumn plate: Panfried Coley fillet on a bed of Aduki Bean Stew (with…
‘Triple M’ dressing
A simple autumn meal, with a seared Tuna fillet accompanied by Five-taste-Rice (Short Grain Rice with…
Teriyaki Salmon Marinade
Salmon fillet pieces bathing in a homemade Teriyaki Marinade whipped up by Nicky Clinch, made with…
Ollie’s Bass
My flatmate Ollie may play the violin, as part of the exemplary Heath Quartet, but he’s…
Autumn plate
A whole, grilled Black Bream served with Brown Rice with Toasted Sesame Seeds, Blanched Carrots, Red…