A weekend brunch of Plaice, dusted with White Flour and Sea Salt, Panfried in Olive Oil and a knob of butter. Served with a Squeeze of Lemon Juice and some short grain Rice with Chestnuts.
Panfried Plaice
by Kevin on Comments 0
A weekend brunch of Plaice, dusted with White Flour and Sea Salt, Panfried in Olive Oil and a knob of butter. Served with a Squeeze of Lemon Juice and some short grain Rice with Chestnuts.
