You’ve seen plenty of evidence of Nicky Clinch’s talents in the kitchen on these pages. There are two places left on her inaugural ‘Transform your Diet, Transform your Life’ wholefood cooking course, which I wholeheartily recommend. To follow is an invitation from Nicky:
‘There are only two spaces left on the evening course which begins on Wednesday 1st May. SO GET BOOKING NOW!!! Below are all the details you’ll need. You will find dates, times, location and course content. No previous cooking skills required at all and beginners are most welcome.
My intention for the course is for each student to leave the 6-weeks feeling much more confident and competent to cook wholesome wholefood dishes for themselves and others and to have fun with it at the same time. We will also be looking at our relationships to food and our bodies aiming to deepen our understanding of ourselves throughout the 6 weeks. The course is one session per week with a few homework assignments in between. The course schedule is stated below.
If you’d like to get a glimpse of some of the food/dishes that I make and teach have a look on the course event page on Facebook. Here’s the link – if you click to join the event you will receive all updates and feeds. There are also more details about me and what I do on there.
Please email me if you’d like to secure your place on the program.
All the best,
Nicky x
Transform your Diet, Transform your Life
6 week Wholefood Cooking Course
Evening Program
7–10pm (3 hours cooking or demonstration and a sit down meal):
Dates: Wed 1st, 8th, 22nd & 29th May, 5th & 12th June
Cost: £270 per person (includes all 6 classes, dinner/snacks, handouts of all recipes & notes)
Venue: Made in Hackney – Local Food Kitchen, 3 Cazenove Road, Stoke Newington (In basement of Food for All health food shop) 2min from Stoke Newington Station
* If you are student on this cooking course and want to book a one-to-one Macrobiotic Consultation with me or a Bespoke Private Cooking Class get 10% discount off your 1st session.
Deposit, Refunds & Payments
*Cancellations 1 month or less from start date no deposit refunded
*Full payment of course required no less than 14 days from start date of the course
*Cancellations 10 days or less from start date of course full course payment is non-refundable
Course Program
Week 1 – Introduction to Wholefoods – Basics & kitchen staples, Setting up your
kitchen and Knife skills
Week 2 – The Magic of Wholegrains
Week 3 – Powerful Beans & Meat-Free Proteins
Week 4 – Energising Vegetables, Soups & Sea Vegetables
Week 5 – Scrumptious Sugar-Free Desserts
Week 6 – Family & Party Cooking – Lets share what we’ve learnt with the people we love!
**Bring tupperware to take home any delicious left-overs!!
