There are a few places still available on Jean Torne’s Autumn Seasonal Kitchen cooking programme which starts on Sunday Sept 5 and runs through the week until Saturday Sept 11. This is an opportunity to take your cooking to another level, and quite possibly transform your relationship with food. In the process you will receive a solid foundation in the art of wholefood cooking, by a true Master. If you would like to register for the programme, please email me or contact the Concord Institute on 020 7607 1140.
