The final meal begins with a delicious Lentil & Mint Soup, accompanied with freshly baked rolls with Blue Cheese & Sea Vegetable filling.
Followed by a main meal consisting of a combination of dishes including Bulghur Wheat with Roasted Peppers, Olives, Parsley & Sultanas; Blanched Broccoli & Cauliflower with a Toasted Almond & Orange Vinaigrette…
…served on a plate with Sweet Carrots & Squash simmered and reduced with Sliced Dates & Malt Syrup, and Chestnut Mushrooms stuffed with a Selection of Mushrooms, Olives & Garlic.
