Foundation Course lunch
A simple, but delightfully nourishing lunch prepared for participants of the Foundation Course on Saturday, under…
Tag: Foundation Course
Foundation Course meal
A completion night meal cooked for participants of the three month Foundation Course at Concord Institute.…
Jean Torné at work
Jean Torné runs a cooking class for participants of the Foundation Course at Concord Institute, where…
What is it?
I honestly can’t remember, exactly. But who cares when it looks (and tasted) his good? Another…
Foundation Course homework
Images from a meal created and shared by Guy, Simon, Karis, Laura & Jody: participants of…
Poached Pear dessert
A dessert prepared for participants of the Foundation Course at the Concord Institute. Pears Baked in…
Udon Noodle Soup
A cooking session run by Francoise Auvray at the Concord Institute during the Foundation Course programme.…
Ready, Steady, Cook!
A twist on the cooking programme of the same name, in the form of an informal…
Leo’s lunch
A lunch prepared for Foundation Course participants at the Concord Institute, by Leo Andersen and a…
Being in Kitchen
Early in the Foundation Course programme, I received an invitation to cook a Saturday lunch for…