La Isleta
My last night in Spain, and we join retired local fisherman Che and his partner Lola…
Category: winter
New Years’ Eve meal
A delicious meal to see in the New Year prepared by Kubli, of Coq au Vin…
Flatbread pizza
A simple flatbread from the Moro cookbook topped with Spanish Onions, Roasted Squash and Goat’s Cheese.
Christmas in Almeria
Feliz Navidad! I am spending Christmas and New Year with some Swiss friends in Llas Presillas…
Xmas dinner (reprise)
This meal looked a little more elegant the first time round, but the preparation and cooking…
Seasonal Spiced Nuts
A recipe courtesy of Cate Darliston, aka La Petite Boo, tried and tested at a recent…
Crab & Soba Noodle Broth
Inspired by another customer’s purchase at the Stoke Newington market fish stall, I bought three crab…
Chocolate Orange Cheesecake
This remarkable creation comes from the kitchen of Juliette Fernandes. The recipe will follow, but rest…
Melanie Waxman in town
World reknowned Macrobiotic Cook and Teacher Melanie Waxman will be running the next Seasonal Kitchen at…
Miso soup with Tuna
A lovely variation on the standard winter staple Miso, topped with some seared, sliced Tuna and…