
HeartSpace
Day one of HeartSpace, a three day workshop held at Concord this weekend. As explained on…
Day one of HeartSpace, a three day workshop held at Concord this weekend. As explained on…
I was talking with my Shiatsu practitioner Junko Shiomi about food and cooking. She sent me…
An impromptu, collaborative lunch with flatmate Ollie. A simple Tomato and Fresh Basil pasta dish augmented…
An invitation to join Mike Abrahams and his team at Abrahams, for a lunch time conversation…
Organic Smoked Bacon, panfried with Red Onion, combined with Sundried Tomatoes, blanched Broccoli, Peas and chopped…
A tasty lunch from Keu Banh Mi deli, Old St. The ‘Keu Classic’ Pork Belly Banh…
Just back from a weekend cooking for a workshop held at Springhead in Dorset, run by…
A simple stir-fry lunch from some leftover Short Grain Rice and a few extras: Smoked Tofu,…
I joined Vietnamese Kitchen Manager Hieu Bui on a visit to Koya, a Japanese noodle bar…
A Red Sea Prawn lunchtime Pho from the kitchen of Cay Tre Soho.