Veal Tagine
A Tagine prepared for family and friends. Veal Sauteed with Onions and Spices, then simmered for…
Category: dinners
Stir-fried Chilli Crab Claw
A delicious dish prepared by Nicky Clinch: Stirfried Crab claws with Chilli, Garlic, Ginger, Spring Onion…
View from Mochlos
The last evening in Crete before returning to London, spent at the beautiful coastal village of…
Perivolakia Supper
An evening visit to a small taverna in Perivolakia, a remote mountain village in Eastern Crete.…
Kalo Nero Oasis
An evening meal at the Oasis at Kalo Nero, Eastern Crete. Plates of delicious grilled Octopus…
Moules et frites
An impromptu dinner whipped up by Nicky: Green lipped Mussels from Aotearoa cooked in White Wine,…
Pablo’s paella
A remarkable weekend away in a secret campground near Firle, in East Sussex, to celebrate the…
Foundation Course meal
A completion night meal cooked for participants of the three month Foundation Course at Concord Institute.…
Salmon with Coconut Rice
A simple, delicious birthday dinner. Rice cooked with Coconut, three ways: Coconut Milk, Coconut Oil and…
Square meal
Hato Mugi Rice; Stirfried Carrots, Broccoli and Tempeh in a sticky sauce; a blanched Kale Salad…