Being in Winter
by Mutsuko Johnson Leaves are beginning to change colors and air is crisp, clear and chilly.…
by Mutsuko Johnson Leaves are beginning to change colors and air is crisp, clear and chilly.…
The technique of growing rice was introduced from China to Japan about 2,400 to 2,500 years ago. Over 2000 year old prehistoric sites of rice fields have been discovered in several different locations in Japan. When ancient people began to grow the rice, the population grew dramatically and villages began to occur, the leader evolved, all the villages together created the foundation for the country of Japan.
Cooking can create Being Now, Being Present, Aliveness, each and every day. Fresh foods can connect…